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sous chef in Boston

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  1. Sous Chef at Legal Sea Foods

    Sous Chef is Responsible for:. Communicates effectively with GM, Chef, peers and employees utilizing all venues....

  2. Sous Chef/Kitchen Manager at Red Lion Hotel and Atlantica, Brisa and Salt House

    Executive Chef Francois Ternes, Michelin Star Chef is seeking Sous Chef. Luxury Hotels and Restaurants in Cohasset, South Shore ( 25 miles-South of Boston )...

  3. Sous Chef at Smith & Wollensky Restaurant Group

    The Sous Chef coordinates and supervises activities of workers engaged in preparing and cooking food. Smith & Wollensky Restaurant Group, an iconic fine dining...

  4. Kitchen Manager at Legal Sea Foods

    Assisting the Chef & Sous Chef with the weekly scheduling. Assist GM and Chef in the evaluation of P&L’s....

  5. Kitchen Manager at Fenmore Grill at Boston Hotel Buckminster

    The sous chef will also train, develop, and review kitchen staff. The Kitchen Manager is responsible for planning and directing food preparation in a kitchen....

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    1. Executive Sous Chef - Boston Marriott Long Wharf (16000E5O)

      Executive Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Boston Marriott Long Wharf located ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Sous / Lead Line Cook at ester,lower dot dining (2261 Dot, LLC)

      We looking for the right sous or lead line cook to join our kitchen team and work closely with our wonderful chef....

    1. Fine Dining Seafood Restaurant– Sous Chef / Kitchen Manager

      If you believe that a restaurant can deliver the highest quality seafood & steaks and service possible, while still maintaining profitability, then you may be the right fit for our organization!  If you desire to work within a structured environment, and thrive on the energy that comes along with a high volume operation’s service, then this may be the right opportunity for you.Essential ...

    1. Line Cook at Island Creek Oyster Bar

      The right candidate will work directly with Chef Jeremy Sewall and the Sous Chef team to create, prepare and execute daily fish entrees that change regularly....

    1. Executive Sous Chef

      We are seeking an Executive Sous Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize ...

    1. Sous Chef at Eastern Standard Kitchen & Drinks

      Eastern Standard Kitchen and Drinks in Kenmore Square is now hiring for a Sous Chef. As a member of the kitchen management team, this Chef is responsible for...

    1. Restaurant Executive & Sous Chefs/KM - Steak & Seafood

      Popular and Successful Upscale Dining Restaurant Brand is Looking for Executive Chefs and Sous Chef/KM's to manage restaurant locations throughout Boston--leaders who want to join a large, financially stable company. Do you wonder where you stand today in your current position or where you will be 2 years from now? This is the company to consider as your next step. They offer great salaries & ...

    1. Sous Chef ~ Prep Cooks ~ Servers/Bartenders at haley.henry wine bar

      haley.henry, a new wine bar coming to Downtown Crossing, is currently seeking individuals who want to be part of an incredibly refreshing & vibrant new team.

    1. Restaurant Sous Chef / Kitchen Manager

      Looking for energetic, experienced chef de cuisine/ sous chef interested in working full time in a scratch made kitchen. Our menu consists of all natural products that are prepared from scratch in house and to order. Our ideal sous chef candidate will be interested in learning and growing with our very young and talented family and can demonstrate leadership abilities.Qualified candidates ...

    1. Sous Chef at Bistro du Midi

      Come and work under recently named Executive Chef, Josue Louis for our award-winning Provencal restaurant in the heart of Boston called Bistro du Midi....

    1. Sous Chef

      We are seeking a Sous Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate ...

    1. Sous Chef at The Salty Pig

      The Salty Pig, located between the South End and Back Bay, is currently accepting resumes for a Sous Chef. You will be working directly with the Executive Chef...

    1. Sous Chef

      Sous ChefFine-Casual - Local Fresh SeafoodAre you currently a Sous Chef who dreams of working with only the highest quality, freshest local seafood available, and to take those fresh ingredients and make an exciting new menu with them every week? If you are a Professional Sous Chef who has enthusiasm and creativity Apply Immediately for our location in Boston, MA. Since the 1970's our Seafood ...

    1. Sous Chef at Porto

      This new venture from Chef Jody Adams will offer guests a modern Mediterranean take on seafood - raw and cooked - primarily drawn from New England waters....

    1. Sous Chef

       Locally owned restaurant group is looking for a Sous Chef that is on the rise, and approaches each day with a mission to professionally and efficiently operate a clean restaurant that consistently offers great food.Job requirements for our next Sous Chef:Must have two to three years in a kitchen management experience.This is a hands on, on the line cooking position.  Work side by side your ...

    1. Executive Sous Chef at The Merchant Kitchen & Drinks

      The Merchant Kitchen & Drinks a 200 seat American brasserie is seeking an experienced sous chef. Responsibilities include assisting the Chef in all aspects of...

    1. Sous/Banquet Chef

      Busy Southern NH Restaurant with a large deck, function room and restaurant/bar in need of a Sous Chef with Banquet Experience. Minimum 3-5 years of high volume experience required.  Nights, weekend and holiday availability also necessary. Great pay and benefits commensurate with experience. 

    1. Sous Chef and Line Cooks at MIJA Cantina & Tequila Bar

      Mija Cantina and Tequila Bar is looking for a talented, energetic, passionate, and hardworking Sous Chef. The ideal candidate will have 2+ years’ experience as...

    1. Sous Chef

      Sous Chef needed for a fun restaurant and busy restaurant.We are part of a growing company and are looking for a solid individual who is passionate about  food, presentation and wants to be a part of an award winning team.Competitive salary, bonus and benefits.Looking forward to meeting you.

    1. Sous Chef at the blue room + belly

      Closely working with our Executive Chef, as Sous Chef you will have the responsibility for overseeing the kitchen of a large, fast-paced venue....

    1. Sous Chef

      Sous chef need for small but very bust restaurant group. Qualified candidates will be hardworking and have a passion for food.This company offers benefits, bonus, retirement and growth opportunity.Salary based on experience 45-55K

    2. Sous Chef

      Sous Chef needed for unique restaurant! Qualified candidates will have a passion for food and presentation. Understanding of food cost and management 

    3. Sous Chef

      Chef needed for a growing, high volume, fast paced conceptCasual concept with fine serviceQualifications:Scratch ExperienceCreativeStrong tenure with career progressionDetail orientedMotivatingHave a high understanding of structure and standardsWe want the best of the bestWe offer:Excellent payBonusBenefitsGrowth opportunity45-60K

      1. Sous Chef/Kitchen Manager at Confidential - Restaurant

        Sous Chef Experience:. We are looking for an experienced and charismatic Sous Chef to assist the Executive Chef....

      2. Sous Chef at Zebra's Bistro And Wine Bar

        Zebra's Bistro and Wine Bar is now looking for a Sous Chef to join our team! We are a chef driven restaurant that makes everything in house from charcuterie to...

      3. Sous Chef at Not Your Average Joe's

        Minimum 2 years’ experience working as a Sous Chef or Kitchen Supervisor in a similar restaurant concept....

      4. Sous Chef/Kitchen Manager at Aramark - Berklee College of Music

        Two to three year’s experience as a Sous Chef/Chef de Cuisine or related culinary position is preferred....

      5. Sous Chef/Cook, Kitchen Staff at J.J. Brannelly's

        Hiring talented and motivated Sous Chef/Cook for hourly positions at our neighborhood bar and restaurant in Roslindale MA....