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sous chef in Boston

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  1. Sous Chef at Legal Sea Foods

    Sous Chef is Responsible for:. Communicates effectively with GM, Chef, peers and employees utilizing all venues....

  2. Sous Chef- Odyssey Cruises Boston at Entertainment Cruises

    The successful Sous Chef, in conjunction with the Executive Chef, participates in managing back-of-the-house (BOH) cruise execution to ensure consistently high...

  3. Kitchen Manager at Fenmore Grill at Boston Hotel Buckminster

    The sous chef will also train, develop, and review kitchen staff. The Kitchen Manager is responsible for planning and directing food preparation in a kitchen....

  4. Sous Chef Positions needed for Restauarnt Associates at Restaurant Associates

    To fill a Sous Chef position at in Boston, MA at Harvard Business School! A Fresh Approach To Great Results....

  5. Kitchen Manager at Legal Sea Foods

    Assisting the Chef & Sous Chef with the weekly scheduling. Assist GM and Chef in the evaluation of P&L’s....

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    1. Operations Manager

      Position Title: Operations Manager Reports To: General Manager Location: BOS Direct Reports: up to 40 Operation Size: 40 employees, ~13 departures daily Salary: 40-45K Annual Depending on experience Position Purpose: Lead and direct all day-to-day operational activities at the Boston, MA station. Responsibilities include but are not limited to aircraft service for all Spirit Airlines flights at the BOS International Airport. Safety, security, training and compliance are the cornerstones of this operation and are critical requirements to achieving operational excellence. It is absolutely ...

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      No Telecommute

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    1. Sous Chef

       Locally owned restaurant group is looking for a Sous Chef that is on the rise, and approaches each day with a mission to professionally and efficiently operate a clean restaurant that consistently offers great food.Job requirements for our next Sous Chef:Must have two to three years in a kitchen management experience.This is a hands on, on the line cooking position.  Work side by side your ...

    1. Food Service Positions- Boston Metro West area at Compass Group/Chartwells Higher Education College and University Dining

      Top National Food Service Company is recruiting in the Boston Metro-West area for numerous positions. Great opportunity for a fast growth career path for the

    1. Exec Chef/Exec Sous/Sous Chefs

      We are seeking a CHEF DE CUISINE/EXEC SOUS/SOUS CHEFS to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. A new opportunity has come to our company consulting for a company expanding into markets around the country with Mediterranean,Spanish and Mexican concepts.We are looking for ...

    1. Sous Chef/Kitchen Manager at Aramark - Berklee College of Music

      Two to three year’s experience as a Sous Chef/Chef de Cuisine or related culinary position is preferred....

    1. Restaurant Sous Chef/KM - Steak & Seafood

      Popular and Successful Upscale Dining Restaurant Chain Concept is Looking for Restaurant Sous/Chef/Kitchen Manager in Boston who wants to join a large, financially stable company. Do you wonder where you stand today in your current position or where you will be 2 years from now? This is the company to consider as your next step. They offer great salaries & benefits but more importantly, the ...

    1. Sous Chef at Not Your Average Joe's

      Minimum 2 years’ experience working as a Sous Chef or Kitchen Supervisor in a similar restaurant concept....

    1. Sous/Banquet Chef

      Busy Southern NH Restaurant with a large deck, function room and restaurant/bar in need of a Sous Chef with Banquet Experience. Minimum 3-5 years of high volume experience required.  Nights, weekend and holiday availability also necessary. Great pay and benefits commensurate with experience. 

    1. Sous Chef/Cook, Kitchen Staff at J.J. Brannelly's

      Hiring talented and motivated Sous Chef/Cook for hourly positions at our neighborhood bar and restaurant in Roslindale MA....

    1. Sous Chef

      Sous Chef needed for a fun restaurant and busy restaurant.We are part of a growing company and are looking for a solid individual who is passionate about  food, presentation and wants to be a part of an award winning team.Competitive salary, bonus and benefits.Looking forward to meeting you.

    1. Sous Chef at The Salty Pig

      The Salty Pig, located between the South End and Back Bay, is currently accepting resumes for a Sous Chef. You will be working directly with the Executive Chef...

    1. Sous Chef

      Sous chef need for small but very bust restaurant group. Qualified candidates will be hardworking and have a passion for food.This company offers benefits, bonus, retirement and growth opportunity.Salary based on experience 45-55K

    1. Sous Chef at Lulu's Allston

      Lulu's is looking for a fun and creative sous chef! This is a great role for someone who is looking to take the next step in the kitchen and learn to be a...

    1. Chef / Sous Chef

       A Boston based restaurant group is looking to add to its growing team. We are seeking dedicated and driven Chefs who are passionate about delivering best in class guest experiences and team culture from a scratch kitchen. We offer competitive salary, wonderful growth potential, health benefits, paid vacation, and entertainment compensation. If you are looking for a new challenge, please ...

    1. Sous Chef at the blue room + belly

      Closely working with our Executive Chef, as Sous Chef you will have the responsibility for overseeing the kitchen of a large, fast-paced venue....

    1. Sous Chef

      Sous Chef needed for unique restaurant! Qualified candidates will have a passion for food and presentation. Understanding of food cost and management 

    1. Full Time Line Cook Opportunity for Advancement at Lucky's Lounge

      Reports to executive chef, sous chefs & general manager. Communicating with executive chef & sous chefs whenever food or personnel issues arise that need to be...

    1. Sous Chef

      Chef needed for a growing, high volume, fast paced conceptCasual concept with fine serviceQualifications:Scratch ExperienceCreativeStrong tenure with career progressionDetail orientedMotivatingHave a high understanding of structure and standardsWe want the best of the bestWe offer:Excellent payBonusBenefitsGrowth opportunity45-60K

    1. Chef (Kendall Square) at Meadhall

      Candidates for this position should have experience as a sous chef and must be able to demonstrate the ability to develop a menu, hire, train and manage kitchen...

    1. Executive Sous Chef - Boston Marriott Long Wharf (16000E5O)

      Executive Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Boston Marriott Long Wharf located ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Back of House Staff - No weekends! at Sodexo @ Shire

      Come join Sodexo at an exciting biotech account in Lexington, MA! Enjoy a creative, inspiring Catering & Retail environment while exceeding high-end customer

    1. Sous Chef for one of Boston's best restaurants

      This is the perfect opportunity for an ambitious Sous Chef striving for success! Our company is looking for a determined hands-on Sous Chef with the desire to guide our culinary team to the highest standards of excellence. We are in search of a Sous Chef craving career growth and the opportunity to showcase their culinary abilities. Our world-class restaurant provides a unique, modern-casual ...

    2. Chef / Sous Chef

      Tavern in the Square is looking to add to its growing team. Tavern is a Boston based restaurant group who is seeking dedicated and driven Chefs who are passionate about delivering best in class guest experiences and team culture. We offer competitive salary, wonderful growth potential, health benefits, paid vacation, and entertainment compensation. If you are looking for a new challenge, ...

      1. Rounds Cook at Dedham Country and Polo Club

        This is a great opportunity for a line cook looking to grow into a Sous Chef position. Dedham Country & Polo Club is currently interviewing for a Rounds Cook....

      2. Sous Chef/Line Cook at Plymouth Waterfront Restaurant

        Plymouth waterfront restaurant, Cabbyshack is hiring for upcoming season for all positions. High volume experience necessary. Great, fun and exciting

      3. Brunch Restaurant Sous Chef / Assistant Chef at In A Pickle Restaurant

        This job is for a morning / day Sous Chef position. We're an amazing breakfast and lunch place (possibly dinner in the future) looking for a Sous Chef with...

      4. Sous Chef/Kitchen Manager at Confidential - Restaurant

        Sous Chef Experience:. We are looking for an experienced and charismatic Sous Chef to assist the Executive Chef....

      5. Evening Sous Chef / lead Line cook / grill and saute at Annisquam Yacht Club

        SEASONAL POSITIONS! ANNISQUAM YACHT CLUB \*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*