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kitchen manager in Boston

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  1. Line Cooks - Start at $12+ per hour - Hiring This Monday! at Ninety Nine Restaurant & Pub Team Members

    Related Keywords include Cook, Cooks, Prep, Kitchen, Chef, Cooking, Cooker, Cuisine, Kitchen Prep, Prep Chef, Line Cooks, Line Cooking, Cocinero, cocineros,...

  2. Line Cook at North Hill

    In this role, you will be working with a the culinary team led by the Kitchen Manager to prepare and present restaurant-quality entrées, and desserts utilizing...

  3. Restaurant Assistant Manager at Papa Gino's

    Disciplinary actions as needed while the Manager On Duty. Ensures all company operational procedures for the dining room, service area and kitchen are adhered...

  4. Kitchen Manager/Line Cook at Seta's Cafe

    We are searching for a kitchen manager to run the daily goings-on in the kitchen. 2-3 years kitchen experience is required....

  5. Restaurant Assistant Manager at D'Angelo

    Disciplinary actions as needed while the Manager On Duty. Ensures all company operational procedures for the dining room, service area and kitchen are adhered...

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    1. Restaurant Line Cook / Kitchen Manager

      We are looking to hire a full time kitchen manager / line cook. Pay is based on experience level and ranges from $12 to $15/hour. Overtime is available for the right candidate.

    1. Line Cooks - Start at $12+ per hour! at Ninety Nine Restaurant & Pub Team Members

      Related Keywords include Cook, Cooks, Prep, Kitchen, Chef, Cooking, Cooker, Cuisine, Kitchen Prep, Prep Chef, Line Cooks, Line Cooking, Cocinero, cocineros,...

    1. Fine Dining Seafood Restaurant– Sous Chef / Kitchen Manager

      If you believe that a restaurant can deliver the highest quality seafood & steaks and service possible, while still maintaining profitability, then you may be the right fit for our organization!  If you desire to work within a structured environment, and thrive on the energy that comes along with a high volume operation’s service, then this may be the right opportunity for you.Essential ...

    1. Experienced Manager at Sea Level Oyster Bar

      Sea Level Oyster Bar an exciting and dynamic restaurant overlooking Salem Harbor is looking for an experience manager to join their team....

    1. Kitchen Manager

      Kitchen ManagerCulinary Leader-Casual ThemeAre You A Kitchen Manager Who Will Create An Atmosphere Within The Restaurant That Builds Energy, Enthusiasm, Enjoyment And Will Generate Excellent Service And Positive Morale Inside Our Kitchen? If So, You Have Found Your New Opportunity as our Kitchen Manager! We're a high end casual Italian restaurant with a straightforward mission: to serve ...

    1. Assistant Manager at Papa Gino's

      Disciplinary actions as needed while the Manager On Duty. Ensures all company operational procedures for the dining room, service area and kitchen are adhered...

    1. Restaurant Sous Chef / Kitchen Manager

      Looking for energetic, experienced chef de cuisine/ sous chef interested in working full time in a scratch made kitchen. Our menu consists of all natural products that are prepared from scratch in house and to order. Our ideal sous chef candidate will be interested in learning and growing with our very young and talented family and can demonstrate leadership abilities.Qualified candidates ...

    1. Carpenter Foreman at Custom Contracting Inc

      Project manager ready to take charge of complex design/build remodeling projects. Celebrating its 26th year in business and serving more than 15 communities in...

    1. Kitchen Manager

      Kitchen ManagerCasual Theme-Culinary LeaderAre You A Kitchen Manager With a Genuine Passion For Culinary And Hospitality Excellence? If So, Continue Reading....You May Have Found Your New Career Opportunity as a Kitchen Manager! Apply Today for our location in Haverhill, MA. We offer our guests a place where they can get no-nonsense food at down-to-earth prices in an environment where they ...

    1. Banquet Chef at Entertainment Cruises

      Recommend to the Kitchen Manager & F&B Director the promotion of kitchen staff members. Kitchen Team Management*....

    1. Restaurant Line Cook / Kitchen Manager

      We are looking to hire part time and full time line / prep cooks. Pay is based on experience level and ranges from $12 to $14/hour. Overtime is available for the right candidate.

    1. Sous Chef/Kitchen Manager at Red Lion Hotel and Atlantica, Brisa and Salt House

      Luxury Hotels and Restaurants in Cohasset, South Shore ( 25 miles-South of Boston ) seeking Sous Chef. Properties www.redlion1704.com and Atlantica Restaurant

    1. Restaurant Manager - Scratch kitchen - Fast Casual

      Our company is searching for a dynamic Professional General Manager who has a true love for the hospitality industry and brings it to work with them daily! If this is the type of General Manager you are, Apply Today for our location in Boston, MA. we would love to have the chance to meet you! Our company’s goal is to bring the flavor and quality of the Greek kitchen to the US. We are built on ...

    1. Catering Sales Manager at LaCascia's Catering

      Basic knowledge in the kitchen with food prep and cooking a must. Growing catering business is looking for experience catering sales manager to help manage the...

    1. Kitchen Manager - High Volume Restaurant

      Are you a Kitchen Manager enjoying taking responsibility for all kitchen operations, including supervision of kitchen staff, staffing levels, safety and sanitation, and 'made from scratch' food preparation? Are you the type of Kitchen Manager ensuring the shift is run in a smooth manner with a focus on "Quality" while attending to unexpected problems or emergencies that may arise? If you ...

    1. Line Cook at Legal Sea Foods

      Communicates all waste to Manager. Checks with Manager on duty prior to leaving station. At end of shift, consolidates, wraps, and date stickers food items...

    1. Restaurant Kitchen Manager

      We're Searching For A Kitchen Manager To Lead The Culinary Department Of Our Unique Restaurant. We Rely On The Best Leaders To Uphold Our Promise Of Serving An Unforgettable Service And Culinary Experience To Our Guests! Our Management Teams embrace the opportunity of working in an environment where leadership has the highest impact on every shift, everyday. We opened our first restaurant in ...

    1. Restaurant Managers- All Levels at Beer Works

      Or stop in and ask to speak to manager during any non-peak time. BEER WORKS is searching for top notch managers to take join our team.Ideal candidates will have...

    1. Restaurant General Manager - Fast Casual with a Scratch Kitchen

      Our Company is dedicated to the development of our brand and we are actively seeking an ectremely motivated, Professional Restaurant General Manager to become a member of our highly successful hospitality team. If you would like to become the General Manager and ambassador of a brand you'll be proud of, please Apply Today. Our Company first open its doors back in the mid 1990's and are ...

    1. Prep Cooks, 1st and 2nd at Compass Group/Chartwells Higher Education College and University Dining

      The position reports to Executive Chef, Production Manager or other manager. Incumbent must have working knowledge of char broiler, flat top grill, deep fryers,...

    1. Kitchen Manager

      Rapidly growing local restaurant company seeks the best Chefs & Sous to support existing and new restaurant openings. If you are seeking a new exciting opportunity...this is it!Candidates must have experience in high volume multi-unit restaurants, have open availability and transportation, and be high energy passionate foodies.You will be part of a team leading all things culinary, including ...

    2. Kitchen Manager - High Volume Popular Restaurant Chain

      One of the hottest full-service restaurants in the nation is growing quickly and looking for a Kitchen Manager or Sous Chef whom want to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the industry right now. This exciting opportunity for the right Manager offers great training, great compensation & benefits, and much more ...

    3. Restaurant / Food Service - Kitchen Manager

      We are a newly opening Tilted Kilt Pub & Eatery entertainment pub and restaurant looking for a highly skilled person capable of running our heavy kitchen tasks while still providing great quality in production for our customers! As the kitchen manager, you'd be running the whole show behind the scenes where all the food is being made! Our ideal candidate must be able to do the following ...

      1. Kitchen Manager at Legal Sea Foods

        The Associate Kitchen Manager ensures overall efficiency of the kitchen operations and food quality. The Associate Kitchen Manager ensures proper rotation of...

      2. Restaurant Kitchen Manager at Ninety Nine Restaurant & Pub

        Restaurant Kitchen Manager. 99, Ninety Nine, NinetyNine, 99 Restaurant, 99 Restaurants, The 99 Restaurants, Restaurant, restaurant manager, manager, restaurant...

      3. Manager - Fast Casual Restaurant at UFood Grill

        Manager of Fast Casual or Fast Food Restaurant:. The General Manager is responsible for managing the daily operations of our restaurant, including the selection...

      4. Restaurant Assistant Manager at Ninety Nine Restaurant & Pub

        99, Ninety Nine, NinetyNine, 99 Restaurant, 99 Restaurants, The 99 Restaurants, Restaurant, restaurant manager, manager, restaurant job, restaurant employment,...

      5. Sous Chef at Legal Sea Foods

        5 - 6 years related Restaurant Industry Experience -- has been working as a Manager for at least 2 years --....