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food beverage in Boston

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    1. Store Associate - Retail Hourly Associate - Restaurant - Sales

        Ghirardelli is hiring Retail Associates - Chocolateers and Retail Hourly Supervisors for their new store at Faneuil Hall Boston, MA! Ghirardelli Chocolate Company values and supports its team members, and we’re looking for high energy, reliable professionals to deliver ...

    2. Transportation Driver Training Supervisor - 530-A-Boston Division

      Position Overview: The Transportation Driver Training Supervisor will be a member of the transportation department and will work closely with Transportation personnel and Human Resources. This position will be responsible for training newly hired and existing CDL-A drivers ...

    3. Sales Support Associate - 530-A-Boston Division

      Position Overview: The Sales Support Associate is a member of Reinhart’s Sales department and is primarily responsible for providing support to the Territory Managers. This position provides a great opportunity to gain exposure to a key function at Reinhart and grow within ...

    4. STEM Major Entry-Level Opening

      LabAnswer is the leading scientific-data management consulting firm in North America. Currently, we are looking for top graduates from Science, Technology, Engineering, and Mathematics to join our company. This position is ideal for individuals who want to fuse their ...

    5. ► Marketing Partners - Entry Level Business Training

      LEGACY MARKETING OF BOSTON is a well established outsourced marketing and advertising firm located in the Greater Boston area serving Fortune 500 & Inc 500 Clients across the nation since 2009. We are listed in the Boston Globe's "Top Places to Work" and rank in the Top 5 ...

    6. ► New Clients-Entry Level Sales/Marketing/PR

      Who says work has to be boring? Marketing and PR is a great industry with lots of exciting opportunities! LEGACY MARKETING OF BOSTON is a well established outsourced marketing and advertising firm located in the Greater Boston area serving Fortune 500 & Inc 500 Clients ...

    7. Bilingual Customer Service

      Bilingual (Spanish Speaking) Call Center Representative   Our client, a leading healthcare communication company located in Burlington, MA is seeking a Bilingual Customer Service Representative to join their team! This is a great opportunity for any individual looking to ...

    8. Transportation Clerk - 530-A-Boston Division

      Position Overview: The Transportation Clerk is a member of Reinhart’s Transportation department and is primarily responsible for providing support to the drivers. This position provides a great opportunity to gain exposure to a key function at Reinhart and grow within our ...

    9. Regional Human Resources Manager - 530-A-Boston Division

      Regional Human Resources Manager Position Overview: The Regional Human Resources Manager is a member of Reinhart’s HR Management team primarily responsible for supporting the HR needs of our operating division and management of HR Managers in other facilities within the ...

    10. Brand Marketing Associate

      Basic Functions: Reporting to the Brand Manager, the Marketing Associate is responsible for supporting all brand-building initiatives, including new product development, competitive analysis, forecasting, market research, package design and development, advertising, ...

    11. Restaurant Manager

      To schedule an immediate interview, contact Paula Bernard at [email removed] Restaurant Manager Great Concept - Casual Dining backed by National Restaurant Chain $45,000 - $54,000Quarterly Bonus StructureMedical & Dental401KVacation & Sick Leave Health Benefits ...

    12. SS/ES Group & Cater Sls Leader - Marriott Hotels (14001K61)

      SS/ES Group & Cater Sls Leader It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    13. Sales Manager 2 ELead SS/ES - Eastern Northeast Sales Offic (14001FDG)

      Sales Manager 2 ELead SS/ES It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    14. Sales Manager 2 ELead, International - Marriott Hotels (14001LFZ)

      Sales Manager 2 ELead, International It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    15. Restaurant Manager

      Joe's Crab Shack is a dynamic and growing leader among the seafood, full service, casual dining chains currently operating in over 30 states. The management of Joe's is focused on creating the perfect dining experience for our guests and an exciting work environment for our ...

    16. Delivery Driver - Sysco Boston- $3K Hiring Bonus with Experience

      Overview: At Sysco we understand that building a great company is just like creating a great product - you must have all the right ingredients. For us, those ingredients are the cultures, backgrounds, ideas, and experiences behind our diverse workforce that embodies Sysco. ...

    17. Food and Beverage Server

      This is for a position located in Amherst, NH Amherst Country Club is looking for seasonal employees for the remainder of the 2014 golf season (approximately August- November) within their Food and Beverage Department. Candidates must be able to: work a variety of ...

    18. Server -  Avery Bar - The Ritz-Carlton, Boston Common (14001L4G)

      Server - Avery Bar We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    19. Restaurant Lead Line Cook/Sous Chef

      Basic Function: Execute food orders in high volume at sauté station; set the example for high quality cooking according to standardized recipes, food handling, and sanitation procedures; maintain composure of kitchen staff; plate up visually appealing food items. Primary ...

    20. Executive Chef

      Restaurant Executive Chef--CONFIDENTIAL!!!$70,0000 - $85,000 based on experienceA very unique opportunity is waiting for an experienced chef with strong seafood experience in Boston, MA Looking for a head chef that can handle both restaurant and banquet sales. Restaurant ...

    21. Executive Sous Chef - The Ritz-Carlton, Boston Common (14001J4H)

      Executive Sous Chef The Ritz-Carlton, Boston Common, located at 10 Avery Street, Boston, MA, 02111 currently has the following opportunity: Executive Sous Chef (14001J4H): Exhibits culinary talents by personally performing tasks while assisting in leading the staff and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    22. Food & Beverage Hawker

        Company: NPS LLC Position Summary: Food& Beverage Hawkers provide a variety of high quality products and services directly to our fans. Responsibilities: Committed to providing a high level of customer service to our seated customers Ensure proper food safety ...

    23. General Manager

      Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, safety, cleanliness and sanitation. Manage 50 - 60 staff, in an 36,000 square foot facility ...

    24. Restaurant Line Cook

      Basic Function: The line cook must simultaneously broil, grill, fry, sauté, plate and garnish orders in a timely manner, following standardized recipes, food handling, and sanitation procedures; while ensuring that all order items are visually appealing and delivered hot to ...