In addition to a salary, we reward our Community management teams with many additional benefits including:
Rent-free onsite accommodation/apartment with paid utilities including electricity, water, cable and more.
Three chef-prepared meals, seven days a week, as well as housekeeping and linen service.
Full benefits including health, dental and vision insurance, and 401(k) plan eligibility.
Two weeks paid vacation per year PLUS the ability to enjoy our travel program, meaning you can stay at ...
Unique environment, award winning people-focused company and a challenging
yet rewarding position
Interested? Tastes on the Fly is seeking a talented and committed Executive Sous Chef to join the team at one of our full service airport locations!
We bring the same high-quality cuisine and service, of similar locations on the street, to airport dining. Our goal is to blow travelers away with a top notch experience inside Boston Logan
We are an expanding company with various concepts ...
Title: Director of Resident Dining
Reports To: Executive Director
Department: Department Head / Dietary
FLSA Status: Exempt
The Director of Resident Dining will be responsible for the planning and supervision of the entire food service department and assuring compliance with all regulatory requirements and the standards of excellence set by the Company.
Minimum Eligibility Requirements:
Candidate must be age 21 or over.
Ability to read, write and speak English
Ability to communicate ...
The Altisource team is looking for a technical leader who is highly driven and passionate about DevOps to help manage, build out, and support our continuous integration environments.
The ideal candidate will have strong track record of building DevOps environment and teams for large SaaS environments. Intial focus will be on hiring a team for building and running continuous integration environments for complex products supporting 200+ engineers. The Continuous Integration (CI) ...
Reporting to the Vice President of external operations, the operation Architect is part of a global team responsible for External operations. This is a senior role that leads or is a key contributor to vision and design of private and hybrid Cloud Data Center Services that include Servers, Storage, Networks, High-Availability, Backup and Disaster Recovery, Demand Forecast, Capacity Planning and Performance Management. The successful candidate collaborates with vendors and internal teams to define and ...
This is an excellent opportunity to join a very successful upscale hospitality group that has an exciting new project opening soon in downtown Boston. Featuring an internationally inspired menu in a high energy, comfortable and luxurious setting, this challenging opportunity is well suited for an innovative Executive Chef who is looking for a stage to perform his or her art. Candidates who want to be a part of a truly extraordinary culinary project delivering an unparalleled dining ...
Brookhaven at Lexington is seeking an Executive Chef to contribute leadership, skills, and creativity to our dining program. We use fresh, high quality ingredients and incorporate seasonal local products to create flavorful, nutritious choices in our main dining room, cozy bistro, and casual café.
The Executive Chef directs the production efforts of our Dining Services Department. Responsible for maintaining high standards in the development, production and presentation of all ...
Our customer is a leader in providing practical solutions for difficult communications problems and a well-established public company based in San Diego with offices across the US.
The role requires a strong leader and communicator who can own the build and execution of our cloud-based product release processes. Bring with you a track record of defining and successfully executing releases and product priorities in a dynamic development environment and you will be working closely with the ...
~~New Horizons Marlborough is seeking an experienced cook to assist in the production and delivery of meals to the residents of our assisted living community. Our kitchens and galleys utilize our own standard recipes and an exacting schedule of production to produce 1,000 meals daily. This is an excellent opportunity for those looking for a stable and professional work environment without the late nights of traditional restaurant work.
Cook and serve foods on assigned ...
Restaurant Executive Chef$55,0000 - $75,000 based on experienceA very unique opportunity is waiting for an experienced chef with strong seafood experience in Newburyport, MA. Experience with new restaurant opening! Ten Center Restaurant Ten Center, Newburyport's Landmark Tavern, is located on charming Center Street in historic Newburyport. Just a block from quaint boutiques and a short stroll to the waterfront, Ten Center is the perfect stopping-off point for a break from shopping, to have lunch or ...
Job Title: Cook (Part-time)
Reporting To: Randy Farmer, Executive Chef Manager
Position Location: Boylston Place at Chestnut Hill
Hours: Part-time 3pm-7:30pm, 5 days per week
Responsibilities: Food preparation along with following protocols for kitchen and dining.
Qualifications: Must be a creative and dependable, energetic team player and some experience in long-term care preferred. Strong ability to manage time and multi-task. Some experience in healthcare preferred. Must have ...
We are currently holding interviews for an Executive Kitchen Manager (EKM) / Chef position for a high volume, fast paced casual dining restaurant. Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential.
Compensation: $55,000 - $75,000 + Bonus
• Must have a minimum of 2 years of experience working as an Executive Kitchen Manager or Executive Chef high volume casual dining ...
Anonymous – Executive Chef
An established upscale Mediterranean Steak House located South of Boston. Currently we are seeking a mature, experienced Executive Chef. We are looking for a creative, organized menu planner with experience in a variety of cuisines: upscale American, Seafood, Mediterranean Italian, Asian, French and more. The position requires a hardworking, dedicated restaurant professional with a strong culinary background that brings a positive attitude into an experienced kitchen. The ...
We're building a global brand to help entrepreneurs change the world and we’re looking for a Cloud Engineer to join our team!
As a key member of our Platform & Networks team, this person will ensure success in building and migrating applications, software and services on the AWS platform.
We offer great benefits including:
• A budget to design your own work station
• Health and Insurance benefits & matching 401(k)
• 10 paid holidays, 4 weeks PTO and half-day Fridays all summer long
• Free ...
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