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executive chef in Boston

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  1. Executive Chef at Mastro's Steak House

    MASTRO’S OPENING IN BOSTON Mastro's collection of sophisticated, classic Steakhouses and Ocean Club Seafood locations are recognized for their combination of

  2. Chef de Partie at Dig Inn Seasonal Market

    As a hot lead, you'll have the opportunity to grow into the leadership positions or Sous Chef, ad Executive Chef/General Manager....

  3. Restaurant Manager at Mastro's Steak House

    MASTRO’S OPENING IN BOSTON Mastro's collection of sophisticated, classic Steakhouses and Ocean Club Seafood locations are recognized for their combination of

  4. SOUS CHEF at Compass Group USA

    Successful culinary production operation under the direction of the Executive Chef. Opportunity to serve as the department head for culinary operations in the...

  5. EXECUTIVE CHEF at Compass Group USA

    As Executive Chef,. Working as an Executive Chef for FLIK will allow you the opportunity to work with GREAT people like yourself!...

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    1. Restaurant Manager

      Restaurant Floor Manager for local concept. We are a full service upscale restaurant company that is only looking to grow with the industry’s top talent. Our menus are developed by smart, creative Executive Chefs that take pride in creating innovative dishes.  They ensure every plate that leaves their kitchen is perfect in taste and presentation. Does this sound like a team you would like to ...

    1. Restaurant Kitchen Manager - New Location! at Red Robin

      Kitchen manager, food service management, food, dining, eatery, restaurant kitchen, redrobin, BOH, Assistant Restaurant Managers, Assistant Restaurant...

    1. Customer Service Representative - Immediate Start Only!

      Customer Service Representative Expectations:· Attracts potential customers by answering product and service questions; suggesting information about products and services.· Opens customer accounts by recording account information.· Resolves product or service problems by clarifying the customer's complaint; determining the cause of the problem; selecting and explaining the best solution to ...

    1. Cook at Orchard Hill at Sudbury

      Support and training provided by our Executive Chef. Orchard Hill, Sudbury's Premier Assisted Living Community seeks a cook for its "farm to fork" scratch...

    1. Customer Service Representative (CSR) - Training Now

      CSR Expectations:· Attracts potential customers by answering product and service questions; suggesting information about products and services.· Opens customer accounts by recording account information.· Resolves product or service problems by clarifying the customer's complaint; determining the cause of the problem; selecting and explaining the best solution to solve the problem; expediting ...

    1. Mistral Executive Sous Chef at Mistral

      The ideal Executive Sous Chef candidate should have experience with fish butchery and be able to thrive in a fast paced work environment while assisting the...

    1. Customer Service Representative - Immediate Start Only!

      Customer Service Representative Expectations:· Attracts potential customers by answering product and service questions; suggesting information about products and services.· Opens customer accounts by recording account information.· Resolves product or service problems by clarifying the customer's complaint; determining the cause of the problem; selecting and explaining the best solution to ...

    1. Mistral Sous Chef at Mistral

      The ideal Sous Chef candidate should have a passion for food and an eagerness to learn about new ingredients and new techniques, and would assist the Executive...

    1. Customer Service Representative

      Customer Service Representative Expectations:· Attracts potential customers by answering product and service questions; suggesting information about products and services.· Opens customer accounts by recording account information.· Resolves product or service problems by clarifying the customer's complaint; determining the cause of the problem; selecting and explaining the best solution to ...

    1. Executive Chef at PAGU

      Executive Chef Responsibilities include:. The appropriate Executive Chef candidate is:. We are seeking an organized, reliable, Executive Chef to lead the back...

    1. line cook

      Our mission is to be the best loved Hotel & Restaurant Company so regardless of position, we look for individuals who are passionate about providing genuine heartfelt care to our guest and employees. What you get to do: Providing restaurant guests excellent food quality, consistency, reasonable prices, in an attractive environment, and with professional service. Responsibilities include ...

    1. Executive Chef at Boston Park Plaza

      The Executive Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction....

    1. Customer Service Representatives

      Customer Service Representative Expectations:· Attracts potential customers by answering product and service questions; suggesting information about products and services.· Opens customer accounts by recording account information.· Resolves product or service problems by clarifying the customer's complaint; determining the cause of the problem; selecting and explaining the best solution to ...

    1. Help Wanted at P & R Ice Cream

      Now hiring at 1284 Blue Hill Avenue,...

    1. Customer Service Representative - Immediate Start Only!

      Customer Service Representative Expectations:· Attracts potential customers by answering product and service questions; suggesting information about products and services.· Opens customer accounts by recording account information.· Resolves product or service problems by clarifying the customer's complaint; determining the cause of the problem; selecting and explaining the best solution to ...

    1. EXECUTIVE CHEF Rare Opportunity!! at

      Executive Chef candidates should have experience in all aspects of kitchen operations including:. Award-winning casual restaurant in the Fort Point neighborhood...

    1. Customer Service Representative - Hiring Now

      Customer Service Representative Expectations:· Attracts potential customers by answering product and service questions; suggesting information about products and services.· Opens customer accounts by recording account information.· Resolves product or service problems by clarifying the customer's complaint; determining the cause of the problem; selecting and explaining the best solution to ...

    1. Executive Chef - Function Facility - Windham, NH at Castleton Banquet and Conference Center

      Experience as a Head Chef. Exciting opportunity for a self-motivated, dependable, "Hands-On" Head Chef at one of Southern New Hampshire's premiere on-premise...

    1. Customer Service Representative for Immediate Hire

      Customer Service Representative Expectations:· Attracts potential customers by answering product and service questions; suggesting information about products and services.· Opens customer accounts by recording account information.· Resolves product or service problems by clarifying the customer's complaint; determining the cause of the problem; selecting and explaining the best solution to ...

    1. Sous Chef at Row 34

      Led by Executive Chef Jeremy Sewall, you will work closely with a small team committed to excellence in a high volume setting....

    1. Business Development Manager

      Storm Guard Restoration is a leader in the exterior restoration industry. We are looking for competitive, motivated, energetic individuals looking to build their career in a professional sales environment.We have immediate openings in an Entry Level role as a Business Development Associate. We offer a BASE HOURLY RATE + UNCAPPED BONUS POTENTIAL! Most importantly, we offer the training and ...

    2. Residences Liaison - The Ritz-Carlton, Boston (160011JI)

      Residences Liaison We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, Boston, located at 10 Avery Street, Boston, MA, 2111 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    3. Chef - Dining Services Director

      Tired of the late Restaurant Hours?Our beautiful Assisted Living Community-Ledgewood Bay in Milford, NH is hiring! Daytime hours, occasional weekends!Dining Services Director/ChefThe Dining Services Director will be responsible for the planning and supervision of the entire food service department and assuring compliance with all regulatory requirements and the standards of excellence set by ...

    4. Customer Service Representative - Immediate Start Only!

      Customer Service Representative Expectations:· Attracts potential customers by answering product and service questions; suggesting information about products and services.· Opens customer accounts by recording account information.· Resolves product or service problems by clarifying the customer's complaint; determining the cause of the problem; selecting and explaining the best solution to ...

    5. Customer Service Representative - Immediate Start Only!

      Customer Service Representative Expectations:· Attracts potential customers by answering product and service questions; suggesting information about products and services.· Opens customer accounts by recording account information.· Resolves product or service problems by clarifying the customer's complaint; determining the cause of the problem; selecting and explaining the best solution to ...

    6. Customer Service Representative

      Customer Service Representative Expectations:· Attracts potential customers by answering product and service questions; suggesting information about products and services.· Opens customer accounts by recording account information.· Resolves product or service problems by clarifying the customer's complaint; determining the cause of the problem; selecting and explaining the best solution to ...

    7. Customer Service Representative

      Customer Service Representative Expectations:· Attracts potential customers by answering product and service questions; suggesting information about products and services.· Opens customer accounts by recording account information.· Resolves product or service problems by clarifying the customer's complaint; determining the cause of the problem; selecting and explaining the best solution to ...

    8. Executive Chef

      Executive ChefUpscale Casual - Industry LeaderOur Company is searching for a Professional Executive Chef to lead a polished culinary staff. Apply Today for our location in Boston, MA to be considered for the Executive Chef position. Our Company was created in the early 2000’s and with a menu based on amazing Modern American cuisine that is committed to excellence. We create a lasting ...

    9. Fast Casual Corporate Culinary Director/Corporate Executive Chef

      We are seeking a talented and experienced Culinary Director with a strong , innovative background to join our very popular and quickly growing Fast Casual Brand. This person will take the lead with menu development and implementation, build out and improve core menu, develop seasonally changing products, quality assurance/vendor management, and pushing culinary boundaries of the fast casual ...

    10. Customer Service Representative

      Customer Service Representative Expectations:· Attracts potential customers by answering product and service questions; suggesting information about products and services.· Opens customer accounts by recording account information.· Resolves product or service problems by clarifying the customer's complaint; determining the cause of the problem; selecting and explaining the best solution to ...

      1. Prep Cooks, 1st and 2nd at Compass Group/Chartwells Higher Education College and University Dining

        The position reports to Executive Chef, Production Manager or other manager. _The position requires basic but solid knowledge of cooking techniques including...

      2. line cooks at wagamama inc

        Wagamama line cooks are responsible for preparing our japanese-inspired dishes, using fresh ingredients according to the specification developed by our...

      3. Farm-to-Table Cook at Dig Inn Seasonal Market

        Next generation of cooks, chefs, and restaurateurs, and help small and mid-sized farms scale sustainably. As a cook, you'll have the opportunity to grow into...

      4. EXECUTIVE CHEF at St. Joseph Hospital

        Associates Degree Required Valid Drivers License Five to ten years of experience required The ability to manage and direct all food production, forecasting

      5. Part Time Cook/weekends at The Arbors at Winthrop Assisted Living Communities

        To prepare food, help the kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed by Executive Chef....