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culinary in Boston

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    1. Line Cook

      POSITION SUMMARY The Line Cook is responsible for cost effective preparation of quality food in safe and efficient compliance with proper food preparation and handling, policies and procedures, brand standards, and federal, state and local regulations.  ESSENTIAL ...

    2. SOUS CHEF

      EXPERIENCED SOUS CHEF Location - Peabody, MA   FULL-TIME (45 hours/week) Base Salary plus benefits Tues-Sat (hours different for each day - flexibility needed) Occasional Sundays   CLF Staffing is a National Recruiting Agency whose client needs and EXPERIENCED SOUS ...

    3. SOUS CHEF

      EXPERIENCED SOUS CHEF Location - Peabody, MA   FULL-TIME (45 hours/week) Base Salary plus benefits Tues-Sat (hours different for each day - flexibility needed) Occasional Sundays   CLF Staffing is a National Recruiting Agency whose client needs and EXPERIENCED SOUS ...

    4. SOUS CHEF

      EXPERIENCED SOUS CHEF   FULL-TIME (45 hours/week) Base Salary plus benefits Tues-Sat (hours different for each day - flexibility needed) Occasional Sundays     CLF Staffing is a National Recruiting Agency whose client needs and EXPERIENCED SOUS CHEF ASAP. Our client ...

    5. Manager

      New England based Restaurant company is need of full service managers. If you love having fun while at work, then you would fit our culture. We offer a truly fun atmosphere with a scratch kitchen.Job RequirementsManager Qualifications:• Career progression including ...

    6. Line Cooks

        Now Hiring:  Line Cooks This is an excellent opportunity if you: Pride yourself on delivering a world-class dining experience Are able to demonstrate your passion for food and hospitality Are accustomed to executing perfectly, attending to details and aiming for ...

    7. Sous Chef

      This long standing and stable restaurant is seeking a sous chef with strong technical ability with a comfort in from scratch, high volume, fine dining environment. A culinary degree is preferred, but not required. This is a 100% from scratch environment with a la carte and ...

    8. Busser

      Description Our concept is culinary driven!     Are you looking for an opportunity to join an adrenaline-packed environment? Here you'll gain traditional wok and Asian-inspired cooking techniques and work with a team of culinary professionals focused on pleasing every ...

    9. Executive Sous Chef/Chef de Cuisine

      The Bedford Village Inn in Bedford NH, is looking for a highly skilled, independently motivated Chef de Cuisine to round out it's back of the house management team. The ideal candidate will have 3-4 years experience working in a fast-paced, professional culinary setting. The ...

    10. Executive Chef

      Executive Chef Upscale Casual-Industry Leader Are you a Creative Executive Chef looking for the right place to showcase your talent? If so, you’re in luck! Our brand new Gastro Lounge in [City, State], will be the talk of the town and is expected to draw the most ...

    11. Director of Innovation 206.15JF

      :: If you meet the qualifications listed below and would like more information contact Jeff at 815-756-1221. Attach resume when responding to this posting :: The Director of Innovation will be responsible for developing product formulations for new product development (NPD), ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    12. Food Service Director

      Our New Community-Seasons of Danvers is opening soon! Title: Food Service Director Reports To: Executive Director Department: Department Head / Dietary FLSA Status: Exempt The Food Service Director will be responsible for the planning and supervision of the entire food ...

    13. Sous Chef

      Epoch Restaurant & Bar at The Exeter Inn -- A Hay Creek Hotel The Award winning Epoch Restaurant at The Exeter Inn is looking for a creative and highly motivated culinary entrepreneur. Searching for a talented sous chef that is ready to support and take leadership in our ...

    14. Executive Chef

      Locally owned fine dining restaurant in the heart of downtown Boston is now hiring for executive chef. If you have 5+ years' experience in an upscale or fine dining, high volume restaurant, a team player, strong work ethic and outstanding leadership skills we may be the ...

    15. Director of Operations

        Snapchef – www.snapchef.com Snapchef is seeking a Director of Operations. Get in on a fast growing dynamic company and help shape its future. Snapchef just took home the 2015 MASACHUSETTS BUSINESS OF THE YEAR AWARD! Great rewards both professional and personal will ...

    16. Culinary Manager

      As the leader in upscale casual cuisine, Romano's Macaroni Grill offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills. SummaryThe Culinary Manager is responsible for all functions on an opening, mid or closing shift ...

    17. Manager

      New England based Restaurant company is need of full service managers. If you love having fun while at work, then you would fit our culture. We offer a truly fun atmosphere with a scratch kitchen.Job RequirementsManager Qualifications:• Career progression including ...

    18. Manager

      New England based Restaurant company is need of full service managers. If you love having fun while at work, then you would fit our culture. We offer a truly fun atmosphere with a scratch kitchen.Job RequirementsManager Qualifications:• Career progression including ...

    19. SALES REP / Demonstrator for VITAMIX: 100% Commission, Paid Training

      Enter job description... SALES REP / Demonstrator for VITAMIX: 100% Commission, Paid Training & Events Booked for You Kelly Services on behalf of Vitamix Corp –Boston, MA   SALES REP / Demonstrator for VITAMIX: 100% Commission, Paid Training & Events Booked for You   ...

    20. Kitchen Staff

      The British Beer Company is seeking culinary professionals of all levels to join our team. Whether it be a part time line cook, or a full time salaried kitchen manager, we want to meet you! Still in school or graduating this Spring? We also offer internships where you can ...

    21. Kitchen Staff

      The British Beer Company is seeking culinary professionals of all levels to join our team. Whether it be a part time line cook, or a full time salaried kitchen manager, we want to meet you! Still in school or graduating this Spring? We also offer internships where you can ...

    22. Kitchen Staff

      The British Beer Company is seeking culinary professionals of all levels to join our team. Whether it be a part time line cook, or a full time salaried kitchen manager, we want to meet you! Still in school or graduating this Spring? We also offer internships where you can ...

    23. Kitchen Staff

      The British Beer Company is seeking culinary professionals of all levels to join our team. Whether it be a part time line cook, or a full time salaried kitchen manager, we want to meet you! Still in school or graduating this Spring? We also offer internships where you can ...

    24. Kitchen Staff

      The British Beer Company is seeking culinary professionals of all levels to join our team. Whether it be a part time line cook, or a full time salaried kitchen manager, we want to meet you! Still in school or graduating this Spring? We also offer internships where you can ...