eBay Classifieds » All ads » Jobs » 

culinary in Boston

(1-20 of 31 ads)
View as:
Categories
  1. Line Cook/Prep Cook at Conley's bar and grille

    Looking for an experienced line cook. Need to have 2+ years working in a high volume kitchen. No culinary schooling required. Knowing how to run a grille and...

  2. Line Cook at North Hill

    A Culinary Degree, stable work history in a professional kitchen, and the ability to communicate efficiently with staff at all levels....

  3. Cook and Chef at P.F. Chang's

    Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty....

  4. cook, grill cook, saute cook at The Belmont Country Club

    Private upscale club located West of Boston looking for experienced line cooks (grill, sauté, rounds, quick serve, and salad) to round out our established...

  5. Rounds Cook at Dedham Country and Polo Club

    The Club’s culinary department services 5 ala carte dining areas, all focused on the highest levels of quality and service....

    Top Ads
    1. Operations Manager

      Position Title: Operations Manager Reports To: General Manager Location: BOS Direct Reports: up to 40 Operation Size: 40 employees, ~13 departures daily Salary: 40-45K Annual Depending on experience Position Purpose: Lead and direct all day-to-day operational activities at the Boston, MA station. Responsibilities include but are not limited to aircraft service for all Spirit Airlines flights at the BOS International Airport. Safety, security, training and compliance are the cornerstones of this operation and are critical requirements to achieving operational excellence. It is absolutely ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    Ads
    1. Full or Part Time Dishwasher $500 Bonus

      *$500 BONUS AFTER 6 MONTHS CONTINUOUS EMPLOYMENT WITH US*Full Time or Part Time4pm-11pm shift, offering Free Meals each day!Great restaurant in the Exeter area is looking for a hard working candidate that wants 35+hours and learn their way around a kitchen. Great opportunity if interested in growing in the culinary field or wants a stable Mon-Fri. full time job as a Steward!We are looking for ...

    1. Server at Papa Razzi Trattoria Restaurants

      Each unique location is managed with a fresh perspective on strength in teamwork, recognition and support for advancement with a shared goal of inspirational...

    1. Associate Director of R&D

      Associate Director of R&D Located Near Westwood, MA CompensationCompetitive Responsibilities• Generate formulations and recipes for new product innovation and development• Participate to all facility regulatory compliance• Execute against new product and package design, formulation and nutritional requirements• Contribute to Quality Assurance and Production Teams with resolution of process ...

    1. Chef Managers- Boston Metro West at Compass Group/Chartwells Higher Education College and University Dining

      _Implement new culinary programs in conjunction with the onsite and regional marketing/culinary team._. _This position is responsible for assisting in the...

    1. Executive Chef - Trendy Upscale Casual Restaurant

      EXECUTIVE CHEF needed in Burlington, MA for a trendy, high volume corporate upscale casual restaurant.Qualifications3-7 years Executive Chef experience in a high volume corporate upscale casual or casual restaurant (concepts such as Ruth's Chris, Houlihan's, Clyde’s, McCormick & Schmick's, Flemings Steakhouse, The Cheesecake Factory, Maggiano's, etc.)Proven track record of developing and ...

    1. Dishwasher at P.F. Chang's

      So if you're interested in a culinary career this is a great place to start. Become a part of the engine that makes our restaurants run....

    1. Chef Manager

      Russo’s is a second generation, family owned and operated business, with over 75 year’s serving the needs of the Watertown community and surrounding areas. We are committed to bringing the finest quality goods to our consumers. Due to continued growth, we are currently seeking dependable, highly motivated, and experienced Chef Manager. Responsibilities:· Oversees all aspects of Kitchen ...

    1. Deli Clerk at Global Partners

      Safely operate a deep fryer, pizza oven, sharp knives and other culinary tools as needed. A deli clerk is responsible for the daily operations of the stores...

    1. Quality Assurance Control Supervisor Manager USDA

      This rapidly growing further processor of beef, pork and poultry products seeks a QC Manager and Supervisor for its Beautiful New England Plant. The compensation has been adjust UP !! This is a rare opportunity to join a growing company in a fantastic location ! JOB SUMMARY: To maintain product integrity and food safety within the plant. Implement all government directives, regulations, and ...

    1. Restaurant Management at LongHorn Steakhouse

      Strong passion for culinary excellence and guest service. The manager is responsible for leading department-level restaurant operations;...

    1. Kitchen Manager - High Volume Restaurant

      Are you a Kitchen Manager enjoying taking responsibility for all kitchen operations, including supervision of kitchen staff, staffing levels, safety and sanitation, and 'made from scratch' food preparation? Are you the type of Kitchen Manager ensuring the shift is run in a smooth manner with a focus on "Quality" while attending to unexpected problems or emergencies that may arise? If you ...

    1. Line Cook at Papa Razzi Trattoria Restaurants

      We are looking for passionate , culinary professionals who truly enjoy scratch cooking and pleasing the guests!...

    1. Restaurant Kitchen Manager

      We're Searching For A Kitchen Manager To Lead The Culinary Department Of Our Unique Restaurant. We Rely On The Best Leaders To Uphold Our Promise Of Serving An Unforgettable Service And Culinary Experience To Our Guests! Our Management Teams embrace the opportunity of working in an environment where leadership has the highest impact on every shift, everyday. We opened our first restaurant in ...

    1. Travel Nurse Pediatric Emergency Room Eve RN Job at Fastaff

      Also — long known for American history, passionate sports fans and, yes, cheesesteaks — continues to emerge as one of the country’s finest culinary destinations...

    1. Assistant Food and Beverage Operations Manager - (16000JFX)

      Assistant Food and Beverage Operations Manager It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Boston ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Prep Cook at Chili's

      We’re winning new fans every day, as well as the occasional culinary award. Be A Part Of What's Trending At Today's Chili's....

    1. Culinary Team Members

      Rapidly growing local restaurant company seeks the best Chefs, Sous, and hourly team members to support existing and new restaurant openings. If you are seeking a new exciting opportunity...this is it!Candidates must have experience in high volume multi-unit restaurants, have open availability and transportation, and be high energy passionate foodies.You will be part of a team leading all ...

    1. Executive Chef at Barrett Restaurant Group

      Culinary management experience. Knowledge of current culinary trends. Very busy South Shore restaurant looking for a highly motivated working Executive chef....

    1. Bao Maker, Team member

      Tom’s BaoBao is coming to Harvard Square this spring. Tom’s BaoBao offers steamed Chinese buns, or Bao, which are handcrafted using the finest of ingredients. With over 200 restaurants in China, we clearly have a passion for making authentic, excellent Bao. Would you like to be part of a unique, once-in-a-lifetime opportunity? Harvard Square will be the first of many planned restaurants in ...

    1. Restaurant Manager at The Capital Grille

      Strong passion for culinary excellence, wine knowledge and guest service. The manager is responsible for leading department-level restaurant operations;...

    1. Experienced Cook

      Job Title:        CookReports to:      Director of Dining and Nutritional ServicesPosition Summary:     Responsible for meal preparation as scheduled.Duties and Responsibilities:Opens kitchen in the morning or closes in the evening as scheduled; oversees evening cleaning of kitchen.Prepares meals to be delivered to nursing units for serving according to tally.Prepares meal orders from dining ...

    2. Experienced Rounds Cook

      Are you a self-motivated, hard-working, and creative line cook looking to take your career to the next level? Opus is currently seeking a versatile line cook to join our award winning kitchen. We are looking for a hard working individual who has the technical skills, positive attitude, and willingness to learn and grow to be a vital part of our team. Opus is an award winning restaurant ...

    3. Associate Director of R&D

      Associate Director of R&D Located Near Westwood, MA CompensationCompetitive Responsibilities• Generate formulations and recipes for new product innovation and development• Participate to all facility regulatory compliance• Execute against new product and package design, formulation and nutritional requirements• Contribute to Quality Assurance and Production Teams with resolution of process ...

    4. Kitchen Manager

      Rapidly growing local restaurant company seeks the best Chefs & Sous to support existing and new restaurant openings. If you are seeking a new exciting opportunity...this is it!Candidates must have experience in high volume multi-unit restaurants, have open availability and transportation, and be high energy passionate foodies.You will be part of a team leading all things culinary, including ...

    5. Food Services Coordinator

      Father Bill’s & MainSpring is committed to ending and preventing homelessness in Southern Massachusetts with programs that provide emergency and permanent housing and help people obtain skills, jobs, housing, and services. We help people who are struggling with homelessness or are at risk of homelessness to achieve self-sufficiency.Position Title: Food Services CoordinatorPosition Summary: ...

    6. Sales Consultant (Req #: 538875)

      Job Description Position summary:As a Sales Consultant, you are responsible for maintaining and expanding your portfolio of customers to maximize sales and profits of foodservice products and value added services. The qualified candidate must be a strategic thinker and innovative planner that can identify business opportunities, build positive customer relations and maintain account ...

    7. Line Cook

      Cooks at UNO Pizzeria & Grill are responsible for preparing great food in a timely manner. * Prepare all food items consistently and adhering to all recipe standards * Maintain a safe working environment by using proper food handling skills and following food safety guidelines * Complete kitchen tasks such as line setup, food preparation and breakdown * Maintain kitchen equipment ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Food QA/QC Technician

      State of the art producer of some of the finest culinary herbs available in the world has an immediate opening for a Quality Assurance and Inventory Control Associate, Responsible for:Controlling Quality of Raw product, and finished productMeet shrink goals established by company’s CEO and Plant ManagerCreating all final credit reportsRaw product warehouse; making sure that all boxes are ...

    9. Line Cook

      POSITION SUMMARY The Line Cook is responsible for cost effective preparation of quality food in safe and efficient compliance with proper food preparation and handling, policies and procedures, brand standards, and federal, state and local regulations. Rate of Pay:  $12 an hour ESSENTIAL FUNCTIONS Reasonable accommodations may be made to enable individuals with disabilities to perform the ...

    10. Quality Assurance Technician

      State of the art producer of some of the finest culinary herbs available in the world has an immediate opening for a Quality Assurance and Inventory Control Associate, Responsible for:Controlling Quality of Raw product, and finished productMeet shrink goals established by company’s CEO and Plant ManagerCreating all final credit reportsRaw product warehouse; making sure that all boxes are ...

      1. Sous Chef at Legal Sea Foods

        Responsible for upholding Legal Sea Foods Safety and Sanitation standards, managing all food production, acquiring complete knowledge of all menu items and any...

      2. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

        We’re a highly-successful and GROWING full service, specialty restaurant concept, looking for talented people to join our culinary apprenticeship program, where...

      3. Travel Nurse Emergency Room RN Night shift Job at Fastaff

        To say nothing of the diverse culinary adventures awaiting inquisitive palates. Emergency Room (ER) Travel Registered Nurse Job As an ER nurse, you will be...

      4. Chef Manager at Russos Market Watertown

        Outstanding Opportunity to join a successful and growing in-store food service group. Great hours, high salary, great conditions and an outstanding reputation

      5. Account Manager at C-4 Analytics

        You’ll also learn to love the culinary delights that surround our office on Route 1 in Saugus, Massachusetts. Where will your agency be in five years?...