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kitchen manager in Boston

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  1. Restaurant Assistant Manager at D'Angelo

    As the Manager on Duty, ensures that the highest level of hospitality and service is provided to guests at all times....

  2. Restaurant Assistant Manager at Papa Gino's

    As the Manager on Duty, ensures that the highest level of hospitality and service is provided to guests at all times....

  3. Assistant Manager at Papa Gino's

    As the Manager on Duty, ensures that the highest level of hospitality and service is provided to guests at all times....

  4. Line Cook at North Hill

    2 –3 years experience in restaurant and/or hospitality industry. In this role, you will be working with a the culinary team led by the Kitchen Manager to...

  5. Sous Chef/Chef at Not Your Average Joe's

    Sous Chef/ Kitchen Supervisor:. Ensure a harassment-free environment for all Team Members and Managers. Minimum 5 years’ experience working as a Sous Chef or...

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    1. Kitchen Manager - Casual Theme Restaurant - Electric Feel

      Our Company is searching for a Kitchen Manager That Is All about Sports, Great Food, Family and Friends! Our Company Is Known To Be A Fast Paced, High Energy Environment With Incredible Growth. We create our own homemade wing sauces, have the top notch ale’s, and more than enough TV’s to watch the games on. Our concept first started in Northern United States about 5 years ago, with over 10 ...

    1. Cook/Prep Cook at Not Your Average Joe's

      Must have skill and coordination in using kitchen utensils and equipment required. A Cook is responsible for serving our guests, our team and Not Your Average...

    1. Kitchen Manager - Casual Dining Restaurant

      Our Company is searching for a Kitchen Manager That Is All about Sports, Great Food, Family and Friends! Our Company Is Known To Be A Fast Paced, High Energy Environment With Incredible Growth. We create our own homemade wing sauces, have the top notch ale’s, and more than enough TV’s to watch the games on. Our concept first started in Northern United States about 5 years ago, with over 10 ...

    1. Front of House Manager at PiNZ - Eat, Drink, Bowl, Play

      Must have knowledge of kitchen sanitation, operation, and maintenance of kitchen equipment. The FB Manager supports the General Manager and the AGM in all...

    1. Kitchen Manager - Financial District

      Kitchen ManagerCasual ThemeAs A Kitchen Manager For Our Company, You Will Have "Bragging Rights" That You Work with A Concept That Is Innovative, Expanding And Really Encourages You To Be You! We are a contemporary urban bar and restaurant made known for our handmade trademark martinis, extraordinary collection of appetizers, entres, salads, burgers and sandwiches. We have been continuously ...

    1. The Cheesecake Factory Braintree - Line Cook -- Prep Cook -- Dishwasher Opportuniities at The Cheesecake Factory

      Career growth potential -- we promote 40% of our managers from within! Benefits offered after 2 months at 25 hours for Kitchen Positions (Medical, Dental,...

    1. Kitchen Manager - Arooga's Attleboro

      Position: Kitchen Manager                                                  Location: Attleboro, MA, and Uncasville, CTStatus: Full Time                                                                                    Summary of Position:The Kitchen Manager supports the General Manager in day to day kitchen operations. The incumbent in this position is responsible for the daily operations of ...

    1. Cook at Not Your Average Joe's

      Must have skill and coordination in using kitchen utensils and equipment required. A Cook is responsible for serving our guests, our team and Not Your Average...

    1. Kitchen Manager

      The Culinary Manager (Kitchen Manager), with limited supervision, is responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary personnel by ensuring that all recipes, food preparations and presentations meet the restaurant's specifications and commitment to quality.  In addition, the Culinary Manager (Kitchen Manager) is also ...

    1. Management Position Available - Management Training Program at Hillstone Restaurant Group

      Outstanding graduates of our training program can earn the General Manager title in just a few years, and many General Managers in our company earn over $200K...

    1. Kitchen Manager

      Kitchen ManagerCasual Theme-Industry LeaderIf you are a Kitchen Manager with a “Run It like You Own It” mentality and a “Hands On” management style, this is the career opportunity for you. Apply Today for our location in Boston, MA. Since the late 1980's, our successful casual-dining restaurant chain has been attracting customers from all walks of life by offering great and unmatched value. ...

    1. Restaurant Management at Savin Burger dba Smashburger

      Frequently works in a hot kitchen. Continually improves job knowledge by participating in manager meetings, educational opportunities;...

    1. Kitchen Manager

      We are seeking a Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food.Responsibilities:Oversee the daily operation of food service staffMonitor quality of products and services producedAdjust daily schedule for shift personnel to ensure optimal efficiencyManage inventory of ingredients and suppliesMaintain ...

    1. Dishwasher/Prep Cook at Not Your Average Joe's

      Skill and coordination in using kitchen utensils and equipment. A Dishwasher is responsible for serving our guests, our team and Not Your Average Joe’s with...

    1. Restaurant Line Cook / Kitchen Manager

      We are looking to hire a full time kitchen manager / line cook. Pay is based on experience level and ranges from $12 to $15/hour. Overtime is available for the right candidate.

    1. Cook/Pizza Cook at Not Your Average Joe's

      Must have skill and coordination in using kitchen utensils and equipment required. A Pizza Cook is responsible for serving our guests, our team and Not Your...

    1. Kitchen Manager - Fun and Exciting High Volume Concept

      Immediate opportunity for successful Kitchen Managers with a fast-growing concept, one of the most successful and hottest Brands in the Restaurant Industry! We’re looking to fill a full-time Manager role for the location in Boston, MA. Seeking professional Kitchen Managers who want to help grow a concept with excellent food, and expand their Career with an amazing experience helping create a ...

    1. Sales Executive - Restaurant Equipment/Smallwares at HFSE, INC.

      Develops a close working relationship with key decision makers at existing accounts including not but limited to the property’s general manager, chef, buyer,...

    1. Kitchen Manager - Casual Theme

      Are You A Kitchen Manager With a Genuine Passion For Culinary And Hospitality Excellence? If So, Continue Reading....You May Have Found Your New Career Opportunity as a Kitchen Manager! Apply Today for our location in Lynnfield, MA. We offer our guests a place where they can get no-nonsense food at down-to-earth prices in an environment where they are treated right by those who have an ...

    1. Experienced Restaurant/Lounge Manager- Scorpion Bar at Patriots Place at Big Night Entertainment Group

      BNEG is currently looking for an experienced, professional restaurant manager to join our team at Scorpion Bar a Mexican Cantina Foxboro!...

    1. Kitchen Manager -Sous Chef -

      We are seeking a Kitchen Manager -Sous Chef - to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.  The location is Faneuil Hall Market with paid parking.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ...

      1. Sous Chef/Kitchen Manager at Landry's Inc. - Oceanaire Seafood Room

        SOUS CHEF / KITCHEN MANAGER*. True passion for food and hospitality. Willing to manage the kitchen with a "hands on" approach....

      2. Line Cook/Prep Cook at Not Your Average Joe's

        Must have skill and coordination in using kitchen utensils and equipment required. A Cook is responsible for serving our guests, our team and Not Your Average...

      3. Chef/Kitchen Manager at Restaurant Development Associates

        CHEF/ KITCHEN MANAGER. River Falls,one of Rhode Islands premier restaurants located on the banks of the Historic Blackstone River, is looking for a HOSPITALITY...

      4. General Manager and Assistant General Manager at Tatte Bakery & Cafe

        Assistant General Manager:. Under the guidance of the General Manager (GM), the Assistant General Manager (AGM), will support the GM in all aspects of the daily...

      5. Assistant General Manager at Not Your Average Joe's

        Ensure a harassment-free environment for all Team Members and Managers. Assistant General Managers manage the day-to-day operations of the restaurant....