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chef in Boston

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  1. Sous Chef Joe's American Bar & Grill

    Sous Chef Joe's Waterfront  Joe's American Bar & Grill our menu features all the classic American favorites along with some of our own signature dishes. Popular dishes include fall-off-the-bone ribs, succulent prime rib, roasted chicken, juicy burgers with hand-cut fries, homemade soups, fresh signature salads and tempting appetizers including our crab cakes and crispy calamari. Our dessert menu is tailor made for the dessert lover with our own warm apple walnut crisp, brownie ice cream sundae, our ...

  2. Banquets Sous Chef

    A luxury hotel on Boston's Waterfront is seeking a Banquets Sous Chef.  This is a busy property with a strong wedding business and many banquets. Hotel experience is essential Banquets experience is essential Experience in a managerial role is essential This position offers a 401k plan and great health benefits.   Please email resume.  

  3. FT Assistant Pastry Chef

     Assistant Pastry Chef 1.    Responsible for Support of Daily Production  Your main focus will be mini pastries and plated dessert for full service events.  These are recipes/items that require high standards of quality and consistency. Your secondary responsibility will be to assist our Cake Designer in cake production and decoration when necessary. RMFC is a company based upon the philosophy that the customer always comes first.  Provided that your department is in good standing in regards to ...

  4. PT Hot Food Production Cook

    Seasonal PT Food Production Cook Dates: April - November Location: Attleboro Commissary (10 mins from Providence) Schedule: First & Second shifts Monday- Sunday available -Assists the Production Chef in all areas of production as directed -Two Years of Culinary Background - Excellent knife skills -Hard Working /Team Player -Reliable Transportation -Able to Lift up to 40lbs -Assists in other areas as needed

  5. Cook III-Main Kitchen - The Ritz-Carlton, Boston Common (14000KNM)

    Cook III-Main Kitchen We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Boston Common located at 10 Avery Street, Boston, MA, 02111 currently has the following opportunity: Cook III-Main Kitchen (14000KSZ): Prepare ingredients for ...

  6. Assistant General Manager

    HERE WE GROW! Uno Dué Go in Boston is interviewing candidates for MANAGER and ASSISTANT GENERAL MANAGER positions to join our team as we grow into new and exciting markets and locations. The Manager and Assistant General Manager are responsible for putting into practice the Mission and Values of Uno Dué Go, while developing and enriching the entire operation of the unit and its management team. These individuals report directly to the General Manager and are in hands on operations positions, ...

  7. Cook I - MC SPIEDO - Renaissance Hotels (14000GYF)

    It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Renaissance Boston Waterfront Hotel, located at 606 Congress Street, Boston, MA, 02210 is currently hiring a Cook I - MC SPIEDO. Responsibilities include: ...

  8. Executive Chef - Joe's American Bar & Grill

    Joe's American Bar & Grill our menu features all the classic American favorites along with some of our own signature dishes. Popular dishes include fall-off-the-bone ribs, succulent prime rib, roasted chicken, juicy burgers with hand-cut fries, homemade soups, fresh signature salads and tempting appetizers including our crab cakes and crispy calamari. Our dessert menu is tailor made for the dessert lover with our own warm apple walnut crisp, brownie ice cream sundae, our famous chocolate cake and ...

  9. Sous Chef Joe's American Bar & Grill

    Sous Chef Joe's Waterfront  Joe's American Bar & Grill our menu features all the classic American favorites along with some of our own signature dishes. Popular dishes include fall-off-the-bone ribs, succulent prime rib, roasted chicken, juicy burgers with hand-cut fries, homemade soups, fresh signature salads and tempting appetizers including our crab cakes and crispy calamari. Our dessert menu is tailor made for the dessert lover with our own warm apple walnut crisp, brownie ice cream sundae, our ...

  10. Sous Chef - Corporate Upscale/ Fine Dining Luxury Group Restaurant

    Sous Chef needed in Anchorage, AK for a high volume upscale/ fine dining corporate steakhouse Qualifications: 3+ years Sous Chef experience in a high volume corporate upscale restaurant setting (i.e Morton's, Ruth's Chris, Capital Grille, Flemingins, McCormick & Schmick's, etc.) Must have a passion for the business Must have a comfort level with catering to Fortune 500 CEO's and celebrities in a high end establishment for a luxury group High school diploma or higher education ...

  11. Supervisor-Housekeeping - The Ritz-Carlton, Boston Common (14000CHT)

    Supervisor-Housekeeping We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Boston Common, located at 10 Avery Street , Boston, MA, 02111 currently has the following opportunity: Supervisor-Housekeeping (14000CHT): Inspect guest rooms ...

  12. Head Chef

    Successful, award winning restaurant group, Serenitee Restaurant Group, is currently recruiting Chefs for multiple locations soon to open on the North Shore. A new cutting edge concept in Winchester will open soon featuring organic, local, grass fed ingredients. This is a wonderful opportunity for an ambitious chef with exceptional creativity to showcase his or her talents. We will also be partnering with Ipswich Brewery to open an exciting new craft beer and gastro pub in Ipwich. This is an amazing ...

  13. Attendant-Housekeeping - The Ritz-Carlton, Boston Common (14000BYI)

    Attendant-Housekeeping We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Boston Common, located at 10 Avery Street Boston, MA, 2111 currently has the following opportunity: Attendant-Housekeeping (14000BYI): Respond promptly to requests ...

  14. Cook/Chef (Chestnut hill)

    Boylston Place at Chestnut Hill is hiring a Full-time Cook for the Assisted Living Facility. This position is responsible for resident food preparation along with following protocols for kitchen and dining. Must be a creative and dependable, energetic team player. Strong ability to manage time and multi-task. Some experience in healthcare preferred. Must have practical a la carte cooking experience. Hotel, club or fine dining a plus. Serve safe certificate required. Good customer services skills ...

  15. Server-Banquets On Call - The Ritz-Carlton, Boston Common (140009XT)

    Server-Banquets On Call We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, Boston Common, located at 10 Avery Street, Boston, MA, 02111 currently has the following opportunity: Server-Banquets On Call(140009XT): Prepare coffee breaks, ...